Breads

 
 
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- Crusty Garlic bread ($6.00)

- Homemade pesto & Parmesan bread ($7.50)

- Cheese & mustard bread ($7.50)

 

 
 
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Traditional Bruschetta

Crusty baked bread topped with freshly chopped tomatoes, Spanish onion, bocconcini, fresh basil, extra virgin oil & balsamic glaze. ($12.50)

 
 
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Entrees

Sesame Chicken 

Crispy fried sesame chicken tenderloin strips in an Asian style salad of Vietnamese mint, julliene carrot, lime leaves, coriander, chilli & palm sugar lime dressing (Gluten free) ($15.00)

Garlic Prawns 

Pan fried South Australian prawns in a garlic cream with sauteed spring onions, fresh herbs & coconut steamed rice (Gluten free) ($16.50)

Pork Belly  

Slow cooked pork belly in a sweet & sour sauce with a wok tossed selection of glass noodles, red capsicum, Spanish onion, celery, broccoli, roasted cashews, pineapple & chives. (Gluten free) ($15.50)

Camembert  

Golden fried crumbed Camembert with chef salad & cranberry sauce  ($15.00)